PHUKET: Get able to get your palms dirty. With shells cracking, sending fragments flying all over the place, dining on the The Crab House in Patong isn’t your average meal out – it’s an expertise.
“We have something very special right here, one thing no person else has – the largest mud crabs in Thailand. They come from a secret location, and we now have a supply for the whole year,” says Narapong Phoneam, the restaurant’s marketing director.
With 4 totally different kinds of crab on the menu, The Crab House is the crustacean’s one true house in Phuket. Served in While they last of styles and with an array of sauces, the meat may be difficult to get to, but it’s well definitely price the effort.
However, if you prefer to take it simple at the table, you’ll find a way to order pure crabmeat and let the skilled chefs do the cracking and extracting for you.
There are other seafood and non-seafood dishes on the menu – lobster, prawns, duck, pork and extra.
They all style nice, however it’s the enormous mud crabs and their smaller counterparts that without a doubt steal the show on the The Crab House.
And it’s a cracking one!